Hwangri Hwadeokga in Hwangridan-gil: Cream Pasta and Wood-Fired Pizza in a Hanok

If your Hwangridan-gil group wants pasta and pizza on the same table, Hwangri Hwadeokga is a current hanok Italian restaurant at 12 Sajung-ro 50beon-gil. VISIT GYEONGJU and Gyeongju tourism information describe its pizzas as baked in a 450°C oak wood-fired oven, alongside pasta and salad.

Name to show at the counter: 황리화덕가 / Hwangri Hwadeokga / ‘hwang-ri hwa-deok-ga.’ The current official menu includes scallop cream pasta and mushroom cream pasta, while Gyeongju tourism information also lists seafood tomato pasta among the representative dishes.

Pizza is not a side note here. The official menu lists Quattro Formaggi, grilled shrimp, arugula and pepperoni pizzas, so ordering one pasta and one wood-fired pizza is an easy way for two or more people to split the meal.

The hanok garden and visible wood-fired-oven theme are part of the restaurant’s appeal. Current VISIT GYEONGJU information also notes traveler-friendly services including English assistance, overseas card acceptance, reservations and high chairs. Service details can change, so confirm anything essential on the day.

Current official listings show opening around 11:00 to 21:00, with break times that differ between weekdays and weekends or holidays. Gyeongju tourism information also lists a Wednesday closure and last order around 20:30, so check the latest same-day notice before a late visit.

Korean mini-challenge: ‘관자크림 파스타 하나 주세요’ means ‘One scallop cream pasta, please’ — gwanja keurim pasta hana juseyo. ‘화덕피자도 하나 주세요’ means ‘One wood-fired pizza too, please.’ Compared with Taeri Jutaek, Hwangri Hwadeokga is the clearer pick when the hanok setting and pizza oven matter as much as the pasta.